This 3D finger food pasta shape is part of the dry pasta collection.
It keeps very well and can be stored at room temperature in a dry place away from heat sources.
Cooking time in boiled water
7
minutes
Useful information
Appetizer
1-2 units per person
Starter
2-3 units per person
First course
3-4 units per person
Consume after cooking.
Cook the product in boiling salted water for about 7 minutes, preferably a few units at a time. Drain very carefully, preferably using a skimmer, and make sure that no water remains trapped in pasta.
Store in a dry place away from heat sources.
Product information
Name and description
Durum wheat semolina pasta, 3D extruded.
Weight and dimension
Per unit: 7 g–2.3 x 3h cm; 12-unit tray: 84 g; 24-unit tray: 168 g
Ingredients
Durum WHEAT semolina, water. It may contain traces of SOY and MUSTARD.
Wheat grown in
Italy
Wheat milled in
Italy
Average values for 100 g
Energia:1493 kJ - 352 kcal
Grassi:1,5 g
Di cui acidi grassi saturi:0,3 g
Carboidrati: 68,7 g
Di cui zuccheri:3,0 g
Fibre:4,0 g
Proteine:14 g
Sale:0,021 g
Per 3d Food srl, via Madre Teresa di Calcutta 3/A, 43121, Parma (Italia).
Prodotto da Barilla G. e R. Fratelli – Società per Azioni nello stabilimento di via Mantova 166, 43122, Parma (Italia).
