Primo piatto


1-2 units per person

Primo piatto


2-3 units per person

Occasioni d'uso pasta 3D

First course

3-4 units per person

Useful tips

CONSUME AFTER COOKING. Cook the product in boiling salted water for about 2 minutes, preferably a few units at a time. Drain very carefully, preferably using a skimmer, and make sure that no water remains trapped in pasta.

Frozen product. Store at -20°C until use.

Recyclable material that can be stored at down to -18°C.

Product information

Name and description

Durum wheat semolina fresh pasta, 3D extruded.

Weight and dimensions

8g a unit - ø5 x h 5 cm


Durum wheat semolina, water, black ink squid.


Average values for 100g

Energy 1211 Kj - 286kcal / Fats 1,4g / of which saturated fatty acids 0,3g / Carbohydrates 55,2g / of which sugars 3,2g / Fiber 3,2g / Protein 11,5g / Salt 0,025g.

3D pasta shapes

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