Useful tips

Consume after cooking.
Cook the product in boiling salted water for about 2 minutes, preferably a few units at a time. Drain very carefully, preferably using a skimmer, and make sure that no water remains trapped in pasta.

Frozen product. Store at -20°C until use.

Recyclable material that can be stored at down to -18°C.

Product information

NAME AND DESCRIPTION Durum wheat semolina fresh pasta, 3D extruded
XL WEIGHT (g) Approx. 7
M WEIGHT (g) Approx. 3
INGREDIENTS Durum wheat semolina, water
ALLERGEN Gluten
NUTRITIONAL FACTS AVERAGE VALUES FOR 100 g
ENERGY 1176 kj – 277 kcal
FATS 0,7 g
OF WHICH SATURATED FATTY ACIDS 0,2 g
CARBOHYDRATES 55,2 g
OF WHICH SUGARS 3,0 g
FIBER 2,0 g
PROTEIN 11,5 g
SALT 0,006 g

Recipes

Name with 3D pasta letters

Name with cream of asparagus and leek, basil and striped prawns

For the cream of asparagus and leek, steam the vegetables,…

Read more

3D pasta letters

Happy birthday with coloured creams

Prepare lots of coloured vegetable creams to stuff each…

Read more