Servings

Primo piatto

Cocktail

1-2 units per person

Primo piatto

Appetizer

2-3 units per person

Occasioni d'uso pasta 3D

First course

3-4 units per person

Recipes

Potatoes and mussels

“Potatoes and mussels” appetizer with Mussel

Clean your mussels well and let them open in a pan with a little oil, cook and shell them, filter the cooking…

Read more

“Cacciucco fish soup”

“Cacciucco fish soup” starter with Lobster Tail

Cut vegetables into cubes and brown them, then add the flying squid and cuttlefish cut into pieces and a…

Read more

Useful tips

Consume after cooking.
Cook the product in boiling salted water for about 2 minutes, preferably a few units at a time. Drain very carefully, preferably using a skimmer, and make sure that no water remains trapped in pasta.

Frozen product. Store at -20°C until use.

Recyclable material that can be stored at down to -18°C.

Product information

NAME AND DESCRIPTION Durum wheat semolina fresh pasta, 3D extruded
DIMENSIONS (cm) – WEIGHT (g) MUSSEL 7×2 h – 7
DIMENSIONS (cm) – WEIGHT (g) CLAM ø3×1,5 h – 6
DIMENSIONS (cm) – WEIGHT (g) LOBSTER TAIL 6×2 h – 8
MUSSEL AND CLAM INGREDIENTS Durum wheat semolina, water, black ink squid
LOBSTER TAIL INGREDIENTS Durum wheat semolina, water, natural ingredients having colouring properties
ALLERGEN GLUTEN

NUTRITIONAL FACTS AVERAGE VALUES FOR 100 g
ENERGY 1176 kj – 277 kcal
FATS 0,7 g
OF WHICH SATURATED FATTY ACIDS 0,2 g
CARBOHYDRATES 55,2 g
OF WHICH SUGARS 3,0 g
FIBER 2,0 g
PROTEIN 11,5 g
SALT 0,006 g