This 3D finger food pasta shape is part of the dry pasta collection.
It keeps very well and can be stored at room temperature in a dry place away from heat sources.
Cooking time in boiled water
12
minutes
Useful information
Appetizer
1-2 units per person
Starter
2-3 units per person
First course
3-4 units per person
Consume after cooking.
Cook the product in boiling salted water for about 12 minutes, preferably a few units at a time. Drain very carefully, preferably using a skimmer, and make sure that no water remains trapped in pasta.
Store in a dry place away from heat sources.
Product information
Name and description
Durum wheat semolina pasta, 3D extruded.
Weight and dimension
12-unit tray: 31.2 g (2.6 g per unit) – 3.7 x 3 h cm.
Ingredients
Durum WHEAT semolina, water, natural BLACK INK SQUID extract. It may contain traces of SOY, MUSTARD and SHELLFISH.
Wheat grown in
Italy
Wheat milled in
Italy
Average values for 100 g
Energia:1493 kJ - 352 kcal
Grassi:1.5 g
Di cui acidi grassi saturi:0.3 g
Carboidrati:68.7 g
Di cui zuccheri:3.0 g
Fibre:4.0 g
Proteine:14 g
Sale:0.021 g
Per 3d Food srl, via Madre Teresa di Calcutta 3/A, 43121, Parma (Italia).
Prodotto da Barilla G. e R. Fratelli – Società per Azioni nello stabilimento di via Mantova 166, 43122, Parma (Italia).
