Primo piatto


1-2 units per person

Primo piatto


2-3 units per person

Occasioni d'uso pasta 3D

First course

3-4 units per person

Useful tips

CONSUME AFTER COOKING. Cook the product in boiling salted water for about 2 minutes, preferably a few units at a time. Drain very carefully, preferably using a skimmer, and make sure that no water remains trapped in pasta.

Frozen product. Store at -20°C until use.

Recyclable material that can be stored at down to -18°C.

Product information

Name and description

Durum wheat semolina fresh pasta, 3D extruded.

Weight and dimensions

6g a unit - 3 x h 1.5 cm


Durum wheat semolina, water, black ink squid.


Average values for 100g

Energy 1176 Kj - 277kcal / Fats 0,7g / of which saturated fatty acids 0,2g / Carbohydrates 55,2g / of which sugars 3,0g / Fiber 2,0g / Protein 11,5g / Salt 0,006g.