BEST DAD with creamed asparagus and crispy speck
Difficulty
Easy
Course
Cocktail
Recommended serving
3-4 letters per person
Ingredients
BEST DAD BluRhapsody®
Asparagus
Cream
Speck
Salt and pepper
Preparation
1.
Clean your asparagus and keep the tips aside, then cook them in boiling water or steam them. As soon as they are soft, blend them, then add the cream and blend again.
2.
In the meantime, cut the speck into strips and brown it in a non-stick pan without adding any other fat.
3.
Cook your pasta in boiling salted water for 2 minutes, then drain all cooking water from the shapes (place them upside down on a clean tea towel). Stuff your pasta letters with creamed asparagus, add a few strips of crispy speck and a tip of raw asparagus cut in half. Decorate as you like.