Rapini appetizer with Petalum

Stuff Petalum with rapini, decorate with sliced fresh…

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“Potatoes and mussels” appetizer with Mussel

Clean your mussels well and let them open in a pan with a…

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“Ribollita” appetizer with Kalpis

Once your beans are boiled, dice celery, carrot and onion.…

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Amatriciana appetizer with Vortipa

Lightly fry chilli pepper and chopped cheek lard in oil in…

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Starter “alla Norma” with Petalum

Brown a clove of garlic in a pan, add tomato puree, season…

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“Cacciucco fish soup” starter with Lobster Tail

Cut vegetables into cubes and brown them, then add the…

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“3 pesto” appetizer with Sfera

Prepare a clove of garlic and a few grains of coarse salt…

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“Allo scoglio” appetizer with Clam

Heat a clove of garlic in a saucepan with a spoonful of…

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“Caponata” appetizer with Salix

Cut the aubergines into cubes and eliminate vegetation…

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Sea ragout appetizer with Sea Urchin

Chop your vegetables and lightly fry with a clove of garlic…

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Name with cream of asparagus and leek, basil and striped prawns

For the cream of asparagus and leek, steam the vegetables,…

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Happy birthday with coloured creams

Prepare lots of coloured vegetable creams to stuff each…

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