Cook this pasta shape in boiling salted water:
14 minutes
Drain using a skimmer, ensuring to remove cooking water from inside the shapes (place them upside down on a clean kitchen towel).
Ingredients and sizes
NAME AND DESCRIPTION
Durum wheat semolina pasta with carrot and pepper extract, radish and carrot extract, 3D extruded.
WEIGHT AND DIMENSION
Single piece: 10,5 g – 2,5x2,5x4 cm; Tray 12 pieces: 126 g.
INGREDIENTS
WHEAT GROWN IN
Italy
WHEAT MILLED IN
Italy
Nutritional values
AVERAGE VALUE FOR 100 G
Energy: 1493 kJ - 352 kcal
Fat: 1,5 g
Of which saturated fatty acids: 0,3 g
Carbohydrate: 68,7 g
Of which sugars: 3,0 g
Fiber: 4,0 g
Protein: 14 g
Salt: 0,021 g